As the world’s first developer of a membrane for papain concentration (way back in 1980), we have since deployed end-to-end systems for a variety of industrial bioprocess applications including the concentration of organic acids such as lactic acid, butyric acid, and citric acid obtained from the fermentation broth; separation of macromolecular content (such as proteins, catalytic enzymes such as cellulases, lipases, peroxidases, etc. ) added during the fermentation process; extraction of all types of biomolecules including fine chemicals, amino acids, vitamins, antibiotics, polymers, polysaccharides, antibodies, and enzymes; etc.
Our specialized membranes are tailored to fit your process requirements and can help you achieve superior results in product purification, yield enhancement, and selective separation of various biobased products at a much lower cost in comparison to other conventional processes.